lemon cream cheese frosting

Name: Lemon Cream Cheese Frosting
Prep time: 5 min
Yield: 32
Ingredients: - 4 ounces cream cheese; - 1/4 cup butter, softened; - 1 cup confectioners' sugar; - 2 tablespoons lemon juice; - 2 1/4 cups confectioners' sugar; - 4 drops yellow food coloring

(2 RATINGS)

123 Pinches

Laura Davis

Rusk, TX

Updated on Mar 11, 2010

Great

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prep time 5 Min

cook time

method ---

yield 32 serving(s)

Ingredients

- 4 ounces cream cheese
- 1/4 cup butter, softened
- 1 cup confectioners' sugar
- 2 tablespoons lemon juice
- 2 1/4 cups confectioners' sugar
- 4 drops yellow food coloring

How To Make lemon cream cheese frosting

Step 1

Beat cream cheese and butter in a bowl until combined. Beat in powdered sugar and lemon juice. Beat in 2-1/4 to 2-1/2 cups more of powdered sugar till frosting is of spreading consistency. Stir in a few drops of yellow food coloring
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