Lemon Butter

Lemon Butter Recipe

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Patsy Fowler

By
@hellchell1

this is a great butter and it is good with breads muffins or anything you want to use it on

Rating:
★★★★★ 1 vote
Comments:
Serves:
1/2 cup or more
Prep:
10 Min
Cook:
20 Min

Ingredients

1/2 c
butter
grated peel of one lemon
1/2 c
freshly squeezed lemon juice
1 1/2 c
sugar
1/4 tsp
salt
3
whole eggs
3
egg yolks

How to Make Lemon Butter

Step-by-Step

  • 1melt butter in top of double boiler. stir in lemon peel, juice, sugar and salt.
  • 2lightly beat whole eggs into egg yolks. blend eggs into sugar mixture.
  • 3cook over boiling water, beating with whisk until thick and smooth, about 20 minutes. cover and store in refrigerator.

Printable Recipe Card

About Lemon Butter

Course/Dish: Spreads
Other Tag: Quick & Easy