Hot Cheddar Mushroom Spread

Hot Cheddar Mushroom Spread

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Stephanie Leamer


This is a really great dip/spread. Reduced-fat or fat-free mayo is not recommended.


★★★★★ 1 vote

Makes 3 cups of dip
10 Min
25 Min


  • 2 c
  • 2 c
    cheddar cheese, shredded
  • 2/3 c
    parmesan cheese
  • 4 can(s)
    sliced mushrooms, drained
  • 1
    envelope ranch salad dressing mix
  • ·
    minced fresh parsely
  • ·
    assorted crackers

How to Make Hot Cheddar Mushroom Spread


  1. In a large bowl, combine the mayonnaise, cheeses, mushrooms and dressing mix. Spread into a greased 9 in. pie plate.
  2. Bake, uncovered at 350 degrees for 20-25 minutes or until cheese is melted. Sprinkle with parsley. Serve with crackers.

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About Hot Cheddar Mushroom Spread

Course/Dish: Spreads

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