TEXAS ROADHOUSE HONEY BUTTER W/CINNAMON (SALLYE)

By sallye bates
@grandedame

My darling granddaughter brought this recipe home from her job at Texas Roadhouse. I tweaked it a bit to make it more home cook compatible (smaller portions and less cinnamon).

It is yummy on big fat hot yeast rolls.

Rating:

★★★★★ 1 vote

Comments:

17 Comments

Serves:

Yield about 1/2 pound

Prep:

10 Min

Method:

Blend

Ingredients

Add to Grocery List

2 stick: butter, softened
1/4 c: honey
1/4 c: confectioners sugar
1 tsp: ground cinnamon

How to Make TEXAS ROADHOUSE HONEY BUTTER W/CINNAMON (SALLYE)

Step-by-Step

1Place butter in medium sized mixing bowl.

With electric mixer on low, cream butter, then stop the mixer.
2Sift sugar and cinnamon together into bowl with butter.

Restart mixer and continue to beat until sugar mixture and butter are well blended.
3Add honey and turn mixer up to medium speed and beat until honey is thoroughly incorporated into the mix and the mix is light and fluffy.
4Transfer to a airtight container and store in fridge until ready to use.
5NOTE: Remove from fridge about 30 minutes before serving so it can soften up for spreading.