Homemade Butter

Gail Herbest


So easy and so creamy and yummy and Only takes about 10 minutes to make


★★★★★ 2 votes

makes 1 cup
15 Min


How to Make Homemade Butter


  1. pour cream and salt in food processor, blender or beat with a mixer and process for about 10 minutes or until the butter separates from the liquid, (I use a Kitchen aid mixer and it takes about 8 minutes on high speed)
  2. strain off liquid, you can press the remaining liquid out using a spatula or place in cheese cloth and squeeze (this is what I do) pack into a small ramekin dish or other small bowl/container
  3. **** You can leave out the salt or add to your taste, you can also add different spices, or honey, maple syrup, garlic, onion, the choices are endless

Printable Recipe Card

About Homemade Butter

Course/Dish: Spreads
Other Tag: Quick & Easy

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