Homemade Butter

Gail Herbest


So easy and so creamy and yummy and Only takes about 10 minutes to make


★★★★★ 2 votes

makes 1 cup
15 Min


How to Make Homemade Butter


  1. pour cream and salt in food processor, blender or beat with a mixer and process for about 10 minutes or until the butter separates from the liquid, (I use a Kitchen aid mixer and it takes about 8 minutes on high speed)
  2. strain off liquid, you can press the remaining liquid out using a spatula or place in cheese cloth and squeeze (this is what I do) pack into a small ramekin dish or other small bowl/container
  3. **** You can leave out the salt or add to your taste, you can also add different spices, or honey, maple syrup, garlic, onion, the choices are endless

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About Homemade Butter

Course/Dish: Spreads
Other Tag: Quick & Easy

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