herb butter

Name: Herb Butter
Prep time: 15 min
Ingredients: 1 stick(s) room temp butter; 1 tablespoon(s) chives, dried; 1/2 teaspoon(s) summer savory dried herbs; 1 tablespoon(s) minced fresh tarragon leaves; dash(es) sea salt to taste; bottle(s) black pepper to taste; 1/2 teaspoon(s) dry white wine; 1 teaspoon(s) dijon-style mustard

(1 RATING)

42 Pinches 1 Photo

Josephine Quick

Indianapolis, IN

Updated on Jan 18, 2012

I put this butter on veggie, grilled meat, and pasta. you can make different butter, strawberry butter, orange butter, etc.

Rate

prep time 15 Min

cook time

method ---

yield

Ingredients

1 stick room temp butter
1 tablespoon chives, dried
1/2 teaspoon summer savory dried herbs
1 tablespoon minced fresh tarragon leaves
dash sea salt to taste
bottle black pepper to taste
1/2 teaspoon dry white wine
1 teaspoon dijon-style mustard

How To Make herb butter

Step 1

Mix all ingredients to gather , roll back into a log . wrap the butter in platic wrap and place in the freezer until butter is firm.
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