ham spread

How To Make ham spread

• Step 1
  take leftover ham cut into big chunks, place in a food processor and chop into fine pieces. Remove from processor and place into a tupperware bowl.
• Step 2
  Add mayo to your own liking (as you would for tuna salad) and mix well. If you like you can add a little pepper and salt to taste, maybe even garlic salt or powder, use your own judgement.
• Step 3
  If you have a large amount of ham left (as I usually do), chop up that ham and place in a airtight container and place into your freezer till you are ready to use. (preferably within 2 months of placing in freezer.) When ready to use thaw and mix mayo into ham or keep on had for omelets.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!