Glossy Cocoa Frosting

★★★★★ 2 Reviews
dianajcollins avatar
By Diana Collins
from Canton, TX

I use this frosting on Sheath Cocoa Cake (recently posted). I also use the same recipe without the cocoa for a vanilla sauce poured over bread pudding.

VIDEO PLAYER
prep time 10 Min
cook time 10 Min

Ingredients

  •   1 c
    sugar
  •   4 Tbsp
    flour
  •   4 Tbsp
    cocoa
  •   pinch
    salt
  •   1 c
    water
  •   3 Tbsp
    butter or margerine
  •   1 tsp
    vanilla
  •   1 tsp
    instant coffee

How To Make

  • 1
    Sift dry ingredients into saucepan.
  • 2
    Add water, butter, vanilla and coffee.
  • 3
    Heat on medium heat until sauce thickens, stirring constantly.
  • 4
    Spread on cake or bread pudding (leave out the cocoa for bread pudding) while both cake and frosting are still warm.

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