Garlic Herb Cream Cheese Spread

Garlic Herb Cream Cheese Spread Recipe

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Selena Parisher


This is great just to use on bagels or as a dip, but my favorite use if for my delicious herb-garlic veggie sandwich! Check it out in my recipe box!


★★★★★ 2 votes

5 Min
1 Hr


  • 8 oz
    container of plain cream cheese
  • 3 tsp
    minced garlic (3 cloves if you are going fresh)
  • 1/2 tsp
  • 1/2 tsp
    black pepper
  • 3/4 tsp
    Italian Seasoning
  • 2 Tbsp
  • 1/4 tsp
    onion powder

How to Make Garlic Herb Cream Cheese Spread


  1. Remove lid from cream cheese and soften in microwave, about 20-30 seconds. Save the container.
  2. Put in medium mixing bowl and whisk in milk until creamy.
  3. Stir in the rest of the ingredients until well mixed, making sure to scrape any stray ingredients from side of bowl.
  4. Put mixture back in the container (if you bought a stick of cream cheese just use a tupperware container with lid). Close and refrigerate at least an hour to let harden and to let flavors soak in.

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About Garlic Herb Cream Cheese Spread

Course/Dish: Spreads
Other Tag: Quick & Easy

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