Garlic Butter

Garlic Butter

No Photo

Have you made this?

 Share your own photo!

Jamallah Bergman


Great on fish or seafood or better yet on a piece of crusty warm bread.


★★★★★ 2 votes

1/2 cup


How to Make Garlic Butter


  1. Peel garlic cloves and boil them in the water for 2 minutes. Drain and pat dry on a paper towel, then crush in garlic press.
  2. Cream the butter thoroughly, then add the crushed garlic and mix together until well blended. You can also put this is parchment paper and mold it into a rectangle or cylinder and put it in the refrigerator to chill.

Printable Recipe Card

About Garlic Butter

Course/Dish: Spreads
Other Tag: Quick & Easy

Show 1 Comment & Review

11 Light Summer Dinners

11 Light Summer Dinners

The last thing we want to do on a hot summer day is spend time cooking over a hot stove making a heavy meal. That’s where these easy and light summer dinner ideas come to the rescue! Fresh seasonal produce, moist grilled chicken, and full of flavor, we love these no-fuss summer recipes.

13 Summer Grilled Side Dishes

13 Summer Grilled Side Dishes

It’s time to grab a cold drink and fire up the grill! While we love to grill chicken, steak, and salmon, grilled side dishes are some of the best. Balsamic vegetables, cheesy potatoes, charred fruit, and foil packets on the grill are must-makes this summer. Whether you’re grilling for your family on a Wednesday night […]

7 Summer Trifles

7 Summer Trifles

Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]