garlic butter

Name: Garlic Butter
Prep time: 20 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) margarine, melted; 1/2 cup(s) white vinegar; 1/2 teaspoon(s) celery salt; 2 tablespoon(s) garlic powder; 1/2 bunch(es) parsley, chopped; 1 pound(s) romano cheese, grated

(2 RATINGS)

53 Pinches

Joyce Lowery

Sterlington, LA

Updated on Sep 7, 2013

This is great on French bread!

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prep time 20 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

1 pound margarine, melted
1/2 cup white vinegar
1/2 teaspoon celery salt
2 tablespoons garlic powder
1/2 bunch parsley, chopped
1 pound romano cheese, grated

How To Make garlic butter

Step 1

Mix all ingredients well. Put in a plastic container with tight lid. Store in refrigerator.
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