Freezer Whipped Cream For Dessert Topping

Freezer Whipped Cream For Dessert Topping Recipe

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Patsy Fowler


this whipped cream keeps in the freezer nicely it's just as fresh when you use it as it is when you make it

★★★☆☆ 2 votes


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1 c
heavy cream
1 tsp
vanilla extract
1 tsp

How to Make Freezer Whipped Cream For Dessert Topping


  • 1You can freeze real whipping cream and use it to top desserts and hot drinks without having to whip an entire container of whipping cream every time.
  • 2In a large bowl combine all ingredients and beating until it begins to form peaks.
  • 3On a wax paper lined cookie sheet, dollop whipped cream onto the cookie sheet in single serving sizes of your preference.
  • 4Flash freeze on cookie sheet, then transfer to a ziploc freezer bag or freezer container.
  • 5To use, you only need a few minutes to allow it to thaw which you can usually do right on the dessert. Frozen whipped cream will last about 3 months in the freezer.

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About Freezer Whipped Cream For Dessert Topping

Course/Dish: Spreads

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