crock pot apple butter

(1 rating)
(1 rating)

Ingredients For crock pot apple butter

  • apples cut up to fill 3 1/2 quart crockpot
  • 1 c
    brown sugar
  • 1 c
    apple cider
  • 1
    lemon, juiced
  • 1 Tbsp
    cinnamon

How To Make crock pot apple butter

  • 1
    Cut blemishes off apples and cut into chunks to fill 3 1/2 quart crockpot.
  • 2
    Add sugar, cider and lemon juice.
  • 3
    Cover and cook on low for 8 hours. Stir.
  • 4
    Add cinnamon and cook another 10 hours.
  • 5
    Stir occasionally until brown.
  • 6
    Run through food mill or any strainer to strain out seeds and skins.
  • 7
    To thicken, if not thick enough, return to slow cooker and cook on high uncovered until desired consistency.

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