Cream Cheese Spread
How to Make Cream Cheese Spread
- Place all ingredients, except for the cream cheese and crackers, into a blender and blend well. Refrigerate until using.
- Place cream cheese on a plate with a bit of a lip so that the spread doesn't run off the plate. Pour about 1/2 C (or more if you like) of the spread over the cream cheese and serve with crackers.
- Note: Keep an extra block of cream cheese handy because this will go fast!!!!