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Ingredients
- 1/2 cup sour cream
- 3.5 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 2 ounces chocolate, unsweetened and melted
How To Make chocolate sour cream frosting
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Step 1Makes enough for 9 x 13\" cake.
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Step 2Beat sour cream with sugar and vanilla until smooth; Mix in melted chocolate and spread on cake!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Category:
Spreads
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