chocolate rum cream

★★★★★ 2
By Ina Cobh
from Milwaukee, WI

Will get you through even the coldest Wisconsin winter. LOL

★★★★★ 2

Ingredients For chocolate rum cream

  • 4 oz
    semi-sweet chocolate, melted
  • 1/2 c
    hot water
  • 2 c
    whipping cream
  • 2 Tbsp
    rum

How To Make chocolate rum cream

  • 1
    Whisk together 4 ounces of semisweet chocolate and hot water.
  • 2
    Cool to room temperature.
  • 3
    Whip cream until nearly stiff.
  • 4
    Gently fold chocolate mixture and rum into whipped cream.

Categories & Tags for Chocolate Rum Cream:

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