CHEESE SPREAD for BREAD
8 ozsharp, cheddar cheese, cold and cut into chunks
6 ozbutter, unsalted, room temperature
4scallions, finely chopped
2clove garlic, chopped
·kosher salt and fresh black pepper to taste
1 lbloaf of ciabatta bread, cut in half, horizontally
How to Make CHEESE SPREAD for BREAD
- Place large cookie sheet in center of oven on rack.
Preheat the oven to 400 degrees F.
- In food processor, combine cheese and butter, process until mixture is smooth. Add the scallions and garlic, pulse until combined.
Season with salt and pepper to taste.
- Place bread cut into halves on pan that will fit on top of HOT cookie sheet. Slather an adequate amount of the cheese spread on the bread.
BAKE 10-15 Minutes or until the bread is golden brown.
- Cut bread into 2 inch wide slices and serve hot with your favorite dish.