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prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Makes 1 cup
Ingredients
- 1/2 cup butter, softened
- 1/2 cup shredded jarlsberg cheese
- 1 small garlic clove, minced
- 1/4 teaspoon chili powder
How To Make cheese butter
-
Step 1Combine all ingredients, mix until well blended. Spoon into serving dish. Cover and chill until ready to serve. Makes 1 cup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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