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carmel icing recipe

(2 ratings)
Recipe by
marilyn mccabe
valley park, MO

This is a very good recipe for Carmel Icing, I found it in a Betty Crocker cook book. It is very good on a Fresh Apple Cake,or Kentucky Jam Cake.

(2 ratings)
yield serving(s)
prep time 30 Min
cook time 30 Min

Ingredients For carmel icing recipe

  • 1/2 c
    butter or margarine
  • 1 c
    brown sugar
  • 1/4 c
    milk
  • 2 c
    powdered sugar

How To Make carmel icing recipe

  • 1
    Melt butter in pan, stir in brown sugar, heat to boiling stirring constanly.
  • 2
    Boil and stir over low heat 2 minutes.
  • 3
    Syir in milk,heat to boiling,remove from heat and cool to lukewarm.
  • 4
    Gradually stir in sugar. Place pan in ice or cold water;Until of spreading consistency. If frosting becomes stiff, heat slighty.

Categories & Tags for Carmel Icing Recipe:

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