Real Recipes From Real Home Cooks ®

butter stretch

★★★★★ 1
a recipe by
June Butka
Merrimack, NH

In these economic times, sometimes old recipes are best. My aunt used this recipe during the 1920's

★★★★★ 1
prep time 10 Min

Ingredients For butter stretch

  • 1 lb
    butter, unsalted, room temperature
  • 12 oz
    evaporated milk

How To Make butter stretch

  • 1
    Slowly add the evaporated milk to the butter. Cream the ingredients until smooth.
  • 2
    This will last about one month in the refrigerator. If you want a thicker butter for baking decrease the evaporated milk to 8 ounces

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