Brown Sugar Mustard

Brown Sugar Mustard

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Amy Snyder


Great on Italian Sausages and Brats!!


★★★★★ 2 votes

makes 1 cup


How to Make Brown Sugar Mustard


  1. Blend mustard and vinegar together in a double boiler;add eggs and whish until smooth. Stir in remaining ingredients;simmer 5 mins.
    Cool and pour into covered jar. Keep Refidgerated.

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About Brown Sugar Mustard

Course/Dish: Spreads
Other Tag: Quick & Easy

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