blender sweet-sour sauce

Name: Blender Sweet-Sour Sauce
Ingredients: 6 ounce(s) frozen pineapple juice concentrate, 1 can; 1/2 cup(s) brown sugar; 1/4 cup(s) vinegar; 1/4 cup(s) water; 1/4 small green pepper; 1 slice(s) canned pimiento; 1 tablespoon(s) cornstarch; 1/2 teaspoon(s) salt

(2 RATINGS)

66 Pinches

Jennifer J

Seattle, WA

Updated on Dec 29, 2009

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Ingredients

6 ounces frozen pineapple juice concentrate, 1 can
1/2 cup brown sugar
1/4 cup vinegar
1/4 cup water
1/4 small green pepper
1 slice canned pimiento
1 tablespoon cornstarch
1/2 teaspoon salt

How To Make blender sweet-sour sauce

Step 1

Put all of the ingredients into a blender container and blend until the pimiento slice and green pepper are finely chopped.

Step 2

Pour into a saucepan and cook and stir the mixture until thickened and bubbly.
Step 3

Cook for 1 minute more.
Step 4

Use as a basting sauce for meat in the last few minutes of broiling or roasting.
Step 5

Makes 1 1/4 cups.
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