Black Olive Butter Spread

Daily Inspiration S


A great idea for grilled bread.


★★★★★ 4 votes

15 Min
No-Cook or Other


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  • 8 oz
    unsalted butter, softened
  • 4 oz
    chopped black olives
  • 3 Tbsp
    thyme leaves
  • ·
    salt and pepper to taste

How to Make Black Olive Butter Spread


  1. Place ingredients in a food processor and pulse until well blended.
  2. Wrap butter in plastic wrap and store in freezer until hard.
  3. Cut into 1/2 inch slices. Rewrap remaining butter in plastic wrap and store in refrigerator or freezer.

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About Black Olive Butter Spread

Course/Dish: Spreads
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Diabetic, Low Carb
Other Tag: Quick & Easy

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