Bar Cheese

Bar Cheese Recipe

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Leslie Johnson


This is a recipe I found in a cookbook at a garage sale from the womens auxilliary at a local VFW. It is absolutley wonderful! Grab some good crackers and enjoy!


★★★★★ 1 vote

15 Min
25 Min


How to Make Bar Cheese


  1. Melt cheese on top of stove in a double boiler. Turn off heat. Add items above. Put in containers, pint size rubbermade, ect. let set to cool then refridgerate. You can also add crumbled fried bacon. This is a staple at the holiday time for my family. Hope you all enjoy!

Printable Recipe Card

About Bar Cheese

Course/Dish: Spreads

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