amish homemade spreadable butter
Make your own spreadable butter.
prep time
15 Min
cook time
method
---
yield
50 servings
Ingredients
- - 1 lb softened room temperature butter
- - 3 cups luke warm water
- - 1 cup oil
- - 1 1/2 ts salty (vary for taste)
How To Make amish homemade spreadable butter
-
Step 1In bowl mix together all ingredients with hand mixer till all blended together and fluffy. Put in pint containers and refrigerate to set. Can vary salt content to taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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