Amish Ham Spread - My Way

Cassie *


I make this delicious spread for hubby to take to work. He loves it for sandwiches or on crackers, for a quick snack. It's so easy to make. This is my version.

This recipe is for 3 pounds of can easily halve the recipe.

Hope you enjoy!

My photo's


★★★★★ 5 votes

15 Min


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3 lb
bologna ( i use eckridge all beef ) minced fine in food processor
4 Tbsp
dill pickle chopped, or relish
onion, chopped small
1 c
mayo or till your preferred consistency
2 Tbsp
ranch dressing
1 1/2 Tbsp
dijon mustard
1 - 2 tsp
sugar ( optional ) this helps balance out the saltiness of the bologna
to taste

How to Make Amish Ham Spread - My Way


  • 1I process bologna in food processor till pretty fine.
  • 2Place in large bowl; adding all other ingredients. Stirring till well blended. I don't measure mayo, I go by the thickness we prefer.
  • 3Refrigerate overnight, it is so much better after the flavors have time to mingle. Serve on bread or even crackers.


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About Amish Ham Spread - My Way

Course/Dish: Spreads
Other Tag: Quick & Easy
Hashtags: #sandwiches, #bologna

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