addicting garlic and pepper mayonnaise

Name: Addicting Garlic and Pepper Mayonnaise
Prep time: 5 min
Yield: 1
Ingredients: 2 tablespoon(s) fresh lemon juice; 1 large egg, cold, fresh and of the highest quality; 1/2 teaspoon(s) dry mustard; 1 pinch(es) cayenne pepper; 1/2 teaspoon(s) coarse ground black pepper; 2 pinch(es) salt; 1 cup(s) olive oil, extra virgin; 6 clove(s) garlic, peeled and stem end cut off

(1 RATING)

46 Pinches

Jessica Hannan

Austin, TX

Updated on Aug 21, 2011

I had a hankering for mayonnaise....and it is not something I keep in the house, as we do not eat it often. This was simple to make and very tasty!

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prep time 5 Min

cook time

method ---

yield 1 cup

Ingredients

2 tablespoons fresh lemon juice
1 large egg, cold, fresh and of the highest quality
1/2 teaspoon dry mustard
1 pinch cayenne pepper
1/2 teaspoon coarse ground black pepper
2 pinches salt
1 cup olive oil, extra virgin
6 cloves garlic, peeled and stem end cut off

How To Make addicting garlic and pepper mayonnaise

Step 1

Place lemon juice, egg, dry mustard, cayenne pepper, black pepper and salt in a blender.

Step 2

Turn the blender on high and mix until creamy. Add the garlic, pulse several times and then slowly pour in the olive oil, in a steady stream. Let blend until the mixture is thick and yellow.
Step 3

Serve immediately, or let it sit for 20-30 minutes in the fridge. The longer it sits, the stronger the flavors. Discard any left overs not used with in 24 hours.
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