Traci's Adobo Seasoning
By
Carolyn Haas
@Linky1
6
Many recipes call for adobo seasoning and all I can ever find in the store are the cans of peppers in adobo sauce. They always seems excessively hot. With this recipe from Traci, I can adjust the heat better!
Rating:
☆☆☆☆☆ 0 votes
Serves:
many
Prep:
10 Min
Method:
No-Cook or Other
Ingredients
- 2 Tbsp
- salt
- 1 Tbsp
- paprika
- 2 tsp
- ground black pepper
- 1 1/2 tsp
- onion powder
- 1/2 tsp
- dried oregano
- 1 1/2 tsp
- cumin
- 1 tsp
- garlic powder
- 1 tsp
- chili powder
How to Make Traci's Adobo Seasoning
- 1Stir together all ingredients and store in an air-tight jar in a cool, dry place.
