Hidden Valley Ranch Dressing Mix Clone

Hidden Valley Ranch Dressing Mix Clone

No Photo

Have you made this?

 Share your own photo!

Vicki Butts (lazyme)

By
@lazyme5909

For those of us who like to make our own mixes - or our international friends that cannot purchase this in stores.

Rating:

☆☆☆☆☆ 0 votes

Serves:
42
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 15
    saltine crackers
  • 2 c
    dry minced parsley flakes
  • 1/2 c
    dry minced onion
  • 2 Tbsp
    dried dill
  • 1/4 c
    onion salt
  • 1/4 c
    garlic salt
  • 1/4 c
    onion powder
  • 1/4 c
    garlic powder

How to Make Hidden Valley Ranch Dressing Mix Clone

Step-by-Step

  1. Put crackers through blender on high speed until powdered (or hand crush very fine).
  2. Add parsley, minced onions and dill weed.
  3. Blend again until powdered.
  4. Put into mixing bowl.
  5. Stir in onion salt, garlic salt, onion powder and garlic powder.
  6. Put into air-tight container.
  7. Store at room temp for no longer than 1 year.
  8. Makes 42 1-tablespoon servings.
  9. To make salad dressing, mix together 1 tablespoon dry mix, 1 cup mayonnaise, and 1 cup buttermilk (or whole milk). Yields about 1 pint of liquid dressing.

Printable Recipe Card

About Hidden Valley Ranch Dressing Mix Clone

Course/Dish: Seasoning Mixes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy



Leave a Comment

15 Recipes You Can Make With a Bottle of Italian Dressing

15 Recipes You Can Make With a Bottle of Italian Dressing


We all have that partially used bottle of Italian dressing sitting in the fridge. If you’re staring at it wonder what can I use it for, we’ve got the answer. These 15 recipes all have Italian dressing as an ingredient and they’re not just pasta salad.

15 Recipes for a Scaled Back Fourth of July Barbecue

15 Recipes for a Scaled Back Fourth of July Barbecue


Fourth of July may look a little different this year but it’s still our patriotic duty to enjoy delicious food. These scrumptious recipes are made with readily available ingredients and leftovers are just as good. Start with some Strawberry Salsa served with pita chips (tasty on top of chicken too). Grill Chipotle Lime Chicken and […]

10 Tips for Cooking With Kids

10 Tips for Cooking With Kids


With camps canceled, not all pools are opening (or with limited capacity), and fewer playdates than usual, keeping kids occupied can be challenging. To keep them from asking what’s to eat, get them in the kitchen. Cooking teaches math skills, lets kids learn how food gets to the table, and creates valuable memories. But… depending […]