hidden valley ranch dressing mix clone

Name: Hidden Valley Ranch Dressing Mix Clone
Prep time: 10 min
Yield: 42
Cuisine: American
Ingredients: 15 - saltine crackers; 2 cup(s) dry minced parsley flakes; 1/2 cup(s) dry minced onion; 2 tablespoon(s) dried dill; 1/4 cup(s) onion salt; 1/4 cup(s) garlic salt; 1/4 cup(s) onion powder; 1/4 cup(s) garlic powder

19 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Jun 3, 2015

For those of us who like to make our own mixes - or our international friends that cannot purchase this in stores.

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prep time 10 Min

cook time

method No-Cook or Other

yield 42 serving(s)

Ingredients

15 - saltine crackers
2 cups dry minced parsley flakes
1/2 cup dry minced onion
2 tablespoons dried dill
1/4 cup onion salt
1/4 cup garlic salt
1/4 cup onion powder
1/4 cup garlic powder

How To Make hidden valley ranch dressing mix clone

Step 1

Put crackers through blender on high speed until powdered (or hand crush very fine).

Step 2

Add parsley, minced onions and dill weed.
Step 3

Blend again until powdered.
Step 4

Put into mixing bowl.
Step 5

Stir in onion salt, garlic salt, onion powder and garlic powder.
Step 6

Put into air-tight container.
Step 7

Store at room temp for no longer than 1 year.
Step 8

Makes 42 1-tablespoon servings.
Step 9

To make salad dressing, mix together 1 tablespoon dry mix, 1 cup mayonnaise, and 1 cup buttermilk (or whole milk). Yields about 1 pint of liquid dressing.
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