Donnie's Spice Mix (Cajun)

Donnie's Spice Mix (cajun) Recipe

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Vicki Butts (lazyme)


Chef Donald Link of New Orleans restaurants Cochon and Herbsaint, shared this recipe as part of a special Mardi Gras celebration he created for Epicurious.

From Epicurious, January 2012.


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1/2 cup
10 Min
No-Cook or Other


  • 2 Tbsp
    cayenne pepper
  • 2 Tbsp
  • 1 Tbsp
    ground white pepper
  • 1 Tbsp
    ground black pepper
  • 4 Tbsp
    chili powder
  • 1 Tbsp
    garlic powder

How to Make Donnie's Spice Mix (Cajun)


  1. Combine spices in a small bowl and store in a cool, dark place in a tightly sealed container.
  2. Note:
    There is no salt in this recipe, so you can add it to taste to whatever you are cooking.

Printable Recipe Card

About Donnie's Spice Mix (Cajun)

Course/Dish: Seasoning Mixes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Cajun/Creole
Other Tag: Quick & Easy

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