donnie's spice mix (cajun)
Chef Donald Link of New Orleans restaurants Cochon and Herbsaint, shared this recipe as part of a special Mardi Gras celebration he created for Epicurious. From Epicurious, January 2012.
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prep time
10 Min
cook time
method
No-Cook or Other
yield
1 /2 cup
Ingredients
- 2 tablespoons cayenne pepper
- 2 tablespoons paprika
- 1 tablespoon ground white pepper
- 1 tablespoon ground black pepper
- 4 tablespoons chili powder
- 1 tablespoon garlic powder
How To Make donnie's spice mix (cajun)
-
Step 1Combine spices in a small bowl and store in a cool, dark place in a tightly sealed container.
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Step 2Note: There is no salt in this recipe, so you can add it to taste to whatever you are cooking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
Cajun/Creole
Ingredient:
Spice/Herb/Seasoning
Category:
Seasoning Mixes
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