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Pumpkin Pie Cream Cheese Spread

Renée G.


This cream cheese spread has the flavors of fall holidays – pumpkin, pumpkin pie spice and pecans. Serve on bagels, English muffins, toast or apple slices.


★★★★★ 2 votes

10 Min
No-Cook or Other


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  • ·
    1 (8 oz.) container whipped cream cheese
  • ·
    1/2 cup pumpkin puree
  • ·
    2 tbsp. firmly packed brown sugar
  • ·
    2 tsp. pumpkin pie spice
  • ·
    1/4 cup finely ground pecans

How to Make Pumpkin Pie Cream Cheese Spread


  1. Beat cream cheese, pumpkin, brown sugar and pumpkin pie spice in medium bowl with electric mixer on medium speed until blended.
  2. Stir in pecans.
  3. Cover and store in fridge until ready to serve.

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About Pumpkin Pie Cream Cheese Spread

Course/Dish: Spreads
Main Ingredient: Dairy
Regional Style: American

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