fiesta football spread

Name: Fiesta football spread
Prep time: 4 h 20 min
Cook time: 10 min
Yield: 18
Cuisine: Mexican
Ingredients: 1 - 10 oz bag corn chips, crushed; 1/4 cup(s) melted butter; 1 - 16 oz cans refried beans; 1 package(s) taco seasoning mix; 6 ounce(s) ready-made advocado dip; 8 ounce(s) light sour cream; 3 small cans sliced black olives, drained; 2 - tomatoes, seeded and chopped; 2 small cans chopped green chilies, drained; 8 ounce(s) shredded mexican cheese blend

31 Pinches

sherry monfils

worcester, MA

Updated on Sep 15, 2014

I made this a couple times for the football games and everyone loved it, especially the men. Thick and creamy w/ a bite to it!

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prep time 4 Hr 20 Min

cook time 10 Min

method Bake

yield 18 serving(s)

Ingredients

1 - 10 oz bag corn chips, crushed
1/4 cup melted butter
1 - 16 oz cans refried beans
1 package taco seasoning mix
6 ounces ready-made advocado dip
8 ounces light sour cream
3 small cans sliced black olives, drained
2 - tomatoes, seeded and chopped
2 small cans chopped green chilies, drained
8 ounces shredded mexican cheese blend

How To Make fiesta football spread

Step 1

Heat oven to 350. In bowl, combine crushed corn chips and butter. Press into bottom of a 9" sprinform pan. Bake 10 mins, let cool.

Step 2

In another bowl, combine refried beans and taco seasoning mix. Spread bean mix over crust. Layer advocado dip and remaining 5 ingredients over beans.
Step 3

Cover, chill 4 hrs. Remove sides of pan. Serve w/ tortilla chips.
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