Dry Stir- Fry Seasoning mix

Dry Stir- Fry Seasoning Mix Recipe

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Eve Peterson (AKA-POETGRL)

By
@mumm6

Why not make your own.

Rating:
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Method:
No-Cook or Other

Ingredients

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1/4 c
chicken bouillon
3 Tbsp
cornstarch
2 Tbsp
sugar
2 Tbsp
dried minced onions
2 Tbsp
instant garlic, minced
2 tsp
dried parsley
1/2 tsp
ground ginger
1/4 tsp
crushed red bell pepper(dried)

How to Make Dry Stir- Fry Seasoning mix

Step-by-Step

  • 1In a small bowl, stir bouillon granules, cornstarch, sugar, onion, garlic, parsley, ginger and red pepper until blended. Store in airtight container in a cool place. Stir mixture before measuring. Use like any dry stir fry mix. 1 T. equals one packet.

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About Dry Stir- Fry Seasoning mix

Course/Dish: Seasoning Mixes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Asian
Other Tag: Quick & Easy
Hashtag: #asian spice




Show 1 Comment & Review

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