Tomatillo Salsa

1
barbara lentz

By
@blentz8

Great variation of salsa

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
A crowd
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

  • 1 large
    red onion roughly chopped
  • 6 clove
    garlic
  • 2 medium
    green peppers roughly chopped
  • 2 small
    jalapenos seeded and chopped
  • 1 1/2 lb
    tomatillos husked and quartered
  • 1/2 bunch
    cilantro rough chop
  • 2 tsp
    salt
  • 1 tsp
    cumin
  • 1/2 c
    sugar more or less to your taste

How to Make Tomatillo Salsa

Step-by-Step

  1. Process red onion, garlic, green peppers, jalapenos, tomatillos and cilantro in batches in food processor.
  2. Add salt, cumin, and sugar. Taste and adjust seasonings.
    Chill for 24 hours so flavors can marry.

Printable Recipe Card

About Tomatillo Salsa

Course/Dish: Other Appetizers, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican




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