toatillo avocado salsa
Unique taste.
No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 3 pounds tomatillos, chopped
- 4 - avocados, diced
- 3 - jalapeño pepper, diced
- 1/2 - onion, diced
- 2 cloves garlic, minced
- - juice of 5 limes
- - salt
How To Make toatillo avocado salsa
-
Step 1Combine tomatillos, avocado, lime juice. Combine garlic, onion and peppers in food processor. Stir into tomatillo mixture. Combine until avocados become creamy. Salt to taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Salsas
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Southwestern
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