Shrimp Ceviche

Monika Rosales


Simple & Flavorful Appetizer or snack


☆☆☆☆☆ 0 votes

20 Min
No-Cook or Other


  • 1 lb
    shrimp 200-300 count( salad shrimp)
  • 1 small
    onion, chopped
  • 1 bunch
    cilantro, chopped
  • 1
    jalapeno, seeded and diced
  • 1
    tomato, seeded and diced
  • 5
    limes, juiced
  • ·
    salt/pepper to taste

How to Make Shrimp Ceviche


  1. Combine all ingredients in a glass bowl.
  2. refrigerate at least a few hours or over night.
  3. Enjoy with crackers or tortilla chips.

Printable Recipe Card

About Shrimp Ceviche

Course/Dish: Salsas Seafood Appetizers
Main Ingredient: Seafood
Regional Style: Spanish
Dietary Needs: Low Fat Dairy Free Low Carb
Other Tag: Quick & Easy
Hashtag: #shrimp

Show 1 Comment & Review

17 Bright and Delicious Springtime Desserts

17 Bright and Delicious Springtime Desserts

Slowly, we’re coming out of our winter cocoons. So, put away the down jacket and swap it for an apron. It’s time to get into the kitchen and start baking. Filled with berries and bright flavors (hello lemon everything!), spring desserts light up our taste buds. In honor of spring’s arrival, here are 17 easy […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes

Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]

Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs

Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]