mango salsa

Name: Mango Salsa
Prep time: 15 min
Cuisine: Southwestern
Ingredients: 1 large mango, peeled, cubed; 1 small firm ripe banana, cubed; 3 tablespoon(s) cilantro, minced; 1 tablespoon(s) frozen orange juice; 1 teaspoon(s) balsamic vinegar

10 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Apr 20, 2015

Salmon tacos is calling for this recipe!

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prep time 15 Min

cook time

method No-Cook or Other

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Ingredients

1 large mango, peeled, cubed
1 small firm ripe banana, cubed
3 tablespoons cilantro, minced
1 tablespoon frozen orange juice
1 teaspoon balsamic vinegar

How To Make mango salsa

Step 1

Combine mango, banana and cilantro in medium bowl. Stir together juice concentrate and vinegar. Pour over fruit, toss.
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