garden fresh salsa

20 Pinches
Fountain Inn, SC
Updated on Mar 17, 2015

This Salsa beats anything I have found in a jar.

prep time 1 Hr 20 Min
cook time
method Refrigerate/Freeze
yield 4 serving(s)

Ingredients

  • 3 - tomatoes, chopped
  • 1/2 cup red onion, finely chopped
  • 5 - jalepenos, finely chopped
  • 1/2 cup cilantro, freshly chopped
  • 1 teaspoon salt
  • 2 teaspoons fresh lime juice
  • - garlic, chopped to taste

How To Make garden fresh salsa

  • Step 1
    Stir all ingredients, chill for one hour prior to serving.

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