tomatoless meat pasta sauce

Tomatoless Meat  Pasta Sauce Recipe

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William Algeri

By
@williamA

Since a kidney friendly diet doesn't have tomatoes in it, this tomatoless recipe for pasta or pizza sauce tastes like the real thing.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6 or more
Prep:
1 Hr
Cook:
45 Min
Method:
Blend

Ingredients

  • 2 Tbsp
    unsalted butter
  • 2 Tbsp
    extra virgin olive oil
  • 2 c
    carrots, peeled and diced
  • 2 c
    beets, peeled and diced
  • 1 c
    yellow onion, peeled and diced
  • 1 stalk(s)
    celery, chopped
  • 5 clove
    garlic, minced
  • 3 slice
    bacon, chopped
  • 1/4 tsp
    black pepper
  • 3/4 c
    dry red wine
  • 1 c
    chicken broth, low-fat, low salt
  • 2 sprig(s)
    bay leaves
  • 1 Tbsp
    fresh or dried basil, chopped
  • 11/2 tsp
    dried oregano
  • 1/2 tsp
    dried thyme
  • 1 Tbsp
    apple cider vinegar
  • 1 lb
    ground beef, pork, or veal if you want a meat sauce

How to Make tomatoless meat pasta sauce

Step-by-Step

  1. Melt butter and olice oil in sauce pan over medium heat. Saute the onions and garlic for 3-4 minutes. Add bacon and cook for another 2-3 minutes u til the onions are translucent.
  2. Add carrots, beets, and celery and bring to a boil. Reduce heat to medium-low and cook u til vegetables have softened slighty, about 5-6 minutes.
  3. Pour in the wine and stock and bring to a boil. Reduce heat to medium-low and simmer for 10 minutes
  4. Carefully pour the sauce I to a blender and blend on low for 15 seconds, then increase the speed to high and continue to blend untl you have a smooth sauce.
  5. Return the sauce to the pan. Add the bay leaves, basil, oregano, thyme , and vinegar. Bring to a simmer, then crumble the meat with your hands and add it to the sauce. Cook over medium heat for 30 minutes, until the meat is fully cooked.
  6. *The thickness of the sauce will depent on what the fat content of the meat is. If it is too thick, add more stock towards the end of the cooking process

Printable Recipe Card

About tomatoless meat pasta sauce

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Diabetic, Low Fat, Low Sodium
Other Tag: Quick & Easy




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