tarter sauce

Name: Tarter Sauce
Prep time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup(s) helmanns mayonnaise; 2 tablespoon(s) or more - drained, dill or sweet pickle relish; 1 tablespoon(s) minced, onion; salt - & pepper to taste; 1/8 - 1/4 teaspoon(s) dry mustard; 1/2 tablespoon(s) lemon juice - optional

(3 RATINGS)

299 Pinches 3 Photos

CJ *

Somewhere, PA

Updated on Feb 4, 2014

Nothing better with fish, than your own home made tarter sauce...beats the store bought anytime...I use the dill relish in mine, as that's what my family prefers..

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 1 cup

Ingredients

1 cup helmanns mayonnaise
2 tablespoons or more - drained, dill or sweet pickle relish
1 tablespoon minced, onion
salt - & pepper to taste
1/8 - 1/4 teaspoon dry mustard
1/2 tablespoon lemon juice - optional

How To Make tarter sauce

Step 1

In a small bowl, combine mayonnaise,mustard, pickle relish, and onion. Add salt and pepper to taste. If desired, stir in lemon juice. Cover and refrigerate for 1 hour before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes