tamarind pineapple bbq sauce

Name: Tamarind Pineapple BBQ Sauce
Prep time: 10 min
Cook time: 1 h
Cuisine: American
Ingredients: 8 cup(s) chicken broth; 2 cup(s) olive oil; 1 medium onion; 6 clove(s) garlic; 1 tablespoon(s) ancho chile powder; 2 tablespoon(s) tamarind paste; 1/2 cup(s) brown sugar; 1 cup(s) fresh pineapple chopped; 1 teaspoon(s) salt; 3/4 cup(s) ketchup

15 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Jul 13, 2014

unique great on chicken

Rate

prep time 10 Min

cook time 1 Hr

method Stove Top

yield many

Ingredients

8 cups chicken broth
2 cups olive oil
1 medium onion
6 cloves garlic
1 tablespoon ancho chile powder
2 tablespoons tamarind paste
1/2 cup brown sugar
1 cup fresh pineapple chopped
1 teaspoon salt
3/4 cup ketchup

How To Make tamarind pineapple bbq sauce

Step 1

Place chicken stock in a medium saucepan over high heat and reduce to four cups. Heat olive oil add onions and garlic and cook until soft. Add the chile powder and cook 2 more minutes.

Step 2

Add the reduced stock and bring to a simmer, whisk in tamarind,brown sugar,and ketchup. Add in pineapple and simmer 45 minutes.
Step 3

Place mixture in food processor and then strain. Put in saucepan and cook another 15 minutes until thickened. Season with salt. Place in jars and water bath 15 minutes.
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