Spring Hill Ranch's Creamed Shrimp
By
Wiley P
@WileyP
1
★★★★★ 3 votes5
Ingredients
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1 lbsmall or medium shrimp, peeled and de-veined
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1 c(2 sticks) unsalted butter, softened
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5 ozcream cheese, softened
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2 Tbspsour cream
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2 Tbspheavy (whipping) cream
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1 Tbspworcestershire sauce
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1 Tbspdry sherry
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1 tspminced lemon zest
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1 tsplemon juice
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3/4 tspkosher salt
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1/2 tsphot pepper sauce
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1/4 tspfreshly ground black pepper
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1/4 tspgarlic powder (not garlic salt!)
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FOR GARNISH:
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·sprinkles of paprika
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·chopped fresh parsley
How to Make Spring Hill Ranch's Creamed Shrimp
- Drop the shrimp into boiling water for 2-3 minutes, until they have just turned pink. Drain, cool and coarsely chop them and set them aside.
- In a saucepan over medium heat, combine the sauce and the cooked shrimp, stirring just until the mixture is warmed through. Serve over toast, pasta or rice. Dust with a little paprika for color and garnish with coarsely chopped fresh parsley.