mint marshmallow sauce

Name: Mint Marshmallow Sauce
Cuisine: American
Ingredients: 1/4 cup(s) boiling water; 1/2 cup(s) sugar; 8 - marshmallows, cut into small pieces; 1 - egg white, beaten stiff; 1 - drop oil of peppermint

8 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Apr 27, 2015

This is great on chocolate pudding! Instead of the 8 large marshmallows, I use a cup of miniature ones.

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Ingredients

1/4 cup boiling water
1/2 cup sugar
8 - marshmallows, cut into small pieces
1 - egg white, beaten stiff
1 - drop oil of peppermint

How To Make mint marshmallow sauce

Step 1

Put the sugar and boiling water in a small saucepan; boil until it has reached consistency of a thin syrup. Add marshmallows. Pour mixture gradually, while beating constantly on the beaten egg white. Add peppermint.
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