cuban sofrito

Name: Cuban sofrito
Prep time: 10 min
Cook time: 20 min
Cuisine: Cuban
Ingredients: 21 - cherry tomatoes; 2 medium green peppers chopped; 2 large onions chopped; 10 clove(s) garlic chopped; 2 - bay leaves; 1/2 teaspoon(s) cumin and oregano; 3/4 cup(s) sherry; 4 tablespoon(s) olive oil; - salt to taste

25 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on May 9, 2014

I ate at a Cuban restaurant in town and fell in love with the food. I went online and found lots of great Cuban recipes. Sofrito is a simmering sauce that goes great with beef, pork or chicken

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield unknown

Ingredients

21 - cherry tomatoes
2 medium green peppers chopped
2 large onions chopped
10 cloves garlic chopped
2 - bay leaves
1/2 teaspoon cumin and oregano
3/4 cup sherry
4 tablespoons olive oil
- salt to taste

How To Make cuban sofrito

Step 1

Saute all ingredients except sherry until veggies are softened. Add Sherry and let simmer 10 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes