Cream Cheese for filling or topper

2
wendy cook

By
@wendycook21

I use this cream cheese for the filling in my crepes, on top of my vanilla pancakes, and waffles with strawberries and my homemade whipped cream

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
10 Min
Method:
Blend

Ingredients

Add to Grocery List

  • 8 oz
    cream cheese at room temp.
  • 1 c
    heavy whipping cream
  • 2 c
    powdered sugar
  • 1 tsp
    vanilla extract

How to Make Cream Cheese for filling or topper

Step-by-Step

  1. blend with mixer till smooth. So yummy

Printable Recipe Card

About Cream Cheese for filling or topper

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American




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