~ Hot Dog Sauce ~ Cassie's
By
Cassie *
@1lovetocook1x
3
This is one delicious sauce, that I've been making since a teenager...give it a try sometime...if you don't like heat, just leave out the cayenne...so good!
Enjoy!
Enjoy!
Rating:
★★★★★ 2 votes5
Comments:
Serves:
several
Prep:
10 Min
Cook:
2 Hr
Method:
Stove Top
Ingredients
-
1 lbground beef
-
2 clovegarlic, minced
-
1onion, chopped fine
-
1 smallgreen pepper, minced - optional - i don't always use
-
3 Tbspoil
-
4 cwater
-
2 Tbspbrown sugar
-
1 1/2 tspcayenne pepper
-
pinchcinnamon & ground cloves
-
2 Tbspchili powder
-
1 1/4 Tbspcumin
-
1 1/2 tspkosher salt
-
1 tspblack pepper
-
1 1/2 Tbspketchup
-
1/2 Tbspworcestershire sauce
-
1 smallcan, tomato paste
How to Make ~ Hot Dog Sauce ~ Cassie's
- In a small skillet, saute onions and garlic in oil until just staring to brown. Set aside.
In a large bowl add the ground beef and cumin, chili powder, cinnamon, cloves, cayenne, salt, pepper. Add 2 cups of water and mix all together until ground beef is small pieces and spices are thoroughly blended. ( i use my hands; it's easier to get the ground beef to the right consistency...you don't want any large pieces remaining.) - Add the burger mixture to a 2 quart dutch oven; stir in the onion mixture.
Now, stir in tomato paste, brown sugar, Worcestershire Sauce, ketchup and remaining 2 cups of water.
Bring to a boil, then reduce heat to simmer. Remain simmering for 1 1/2 - 2 hours; stirring occasionally until desired thickness is reached. I usually cook mine for 1 1/2 hours. - Enjoy with your favorite chili dog condiments..
