~ Hot Dog Sauce ~ Cassie's
By
Cassie *
@1lovetocook1x
3
This is one delicious sauce, that I've been making since a teenager...give it a try sometime...if you don't like heat, just leave out the cayenne...so good!
Enjoy!
Enjoy!
Rating:
★★★★★ 2 votes
Comments:
Serves:
several
Prep:
10 Min
Cook:
2 Hr
Method:
Stove Top
Ingredients
- 1 lb
- ground beef
- 2 clove
- garlic, minced
- 1
- onion, chopped fine
- 1 small
- green pepper, minced - optional - i don't always use
- 3 Tbsp
- oil
- 4 c
- water
- 2 Tbsp
- brown sugar
- 1 1/2 tsp
- cayenne pepper
- pinch
- cinnamon & ground cloves
- 2 Tbsp
- chili powder
- 1 1/4 Tbsp
- cumin
- 1 1/2 tsp
- kosher salt
- 1 tsp
- black pepper
- 1 1/2 Tbsp
- ketchup
- 1/2 Tbsp
- worcestershire sauce
- 1 small
- can, tomato paste
How to Make ~ Hot Dog Sauce ~ Cassie's
- 1In a small skillet, saute onions and garlic in oil until just staring to brown. Set aside.
In a large bowl add the ground beef and cumin, chili powder, cinnamon, cloves, cayenne, salt, pepper. Add 2 cups of water and mix all together until ground beef is small pieces and spices are thoroughly blended. ( i use my hands; it's easier to get the ground beef to the right consistency...you don't want any large pieces remaining.) - 2Add the burger mixture to a 2 quart dutch oven; stir in the onion mixture.
Now, stir in tomato paste, brown sugar, Worcestershire Sauce, ketchup and remaining 2 cups of water.
Bring to a boil, then reduce heat to simmer. Remain simmering for 1 1/2 - 2 hours; stirring occasionally until desired thickness is reached. I usually cook mine for 1 1/2 hours. - 3Enjoy with your favorite chili dog condiments..
