carrie's special dove

Name: Carrie's Special Dove
Prep time: 15 min
Cook time: 1 h 30 min
Cuisine: Southwestern
Ingredients: - dove; - butter; - garlic salt; 1 small onion, sliced in rounds; - water; 4 tablespoon(s) vinegar; 6 tablespoon(s) barbecue sauce

5 Pinches 1 Photo

Raven Higheagle

Prescott, AZ

Updated on May 13, 2014

I came up with this recipe when I was give the dove from the hunt because my mother was tired of them being in the freezer.

Rate

prep time 15 Min

cook time 1 Hr 30 Min

method Bake

yield Serves 6 to 8

Ingredients

- dove
- butter
- garlic salt
1 small onion, sliced in rounds
- water
4 tablespoons vinegar
6 tablespoons barbecue sauce

How To Make carrie's special dove

Step 1

Preheat the oven to 325 degrees. Tear pieces of foil for every 2 dove. Place 2 dove in center of foil. Put a butter pat on top of each dove and sprinkle with garlic salt. Place an onion round on each dove.

Step 2

Seal the dove in tight little packages. Place the packages on a rack in a pan. Fill the bottom of the pan with 1 inch of water mixed with vinegar and barbecue sauce.
Step 3

Cover and seal the whole pan with foil. Bake for 1 1/2 hours.
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