bourbon bbq sauce (long horn steak house copy cat

Name: Bourbon BBQ Sauce (long horn steak house copy cat
Prep time: 25 min
Yield: 4
Cuisine: African
Ingredients: 1 Tbs - olive oil; 1/2 C - finely chopped onion; 2 TBS - minced garlic (apx 4 cloves); 2 C - ketchup; 1/2 C - brown sugar, firmly packed; 1/4 C - worcestershire sauce; 1/4 C - apple cider vinger; 2 Tbs - burbon; 1 Tbs - yellow mustard; 2 TBS - mollasses; 1/4 tsp - tabasco; 1/4 tsp - liquid smoke flavoring

62 Pinches

cammy williams

rivreton, WY

Updated on Jun 23, 2014

long horn steak house copy cat bbq sauce

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prep time 25 Min

cook time

method Stove Top

yield 4 serving(s)

Ingredients

1 Tbs - olive oil
1/2 C - finely chopped onion
2 TBS - minced garlic (apx 4 cloves)
2 C - ketchup
1/2 C - brown sugar, firmly packed
1/4 C - worcestershire sauce
1/4 C - apple cider vinger
2 Tbs - burbon
1 Tbs - yellow mustard
2 TBS - mollasses
1/4 tsp - tabasco
1/4 tsp - liquid smoke flavoring

How To Make bourbon bbq sauce (long horn steak house copy cat

Step 1

saut'e onions and garlic in olive oil in a sauce pan over medium heat until softened (About 5 min)stir in all other ingredients and simmer until thick (about 10 min) BBQ sauce is ready to use and can be refrigerated for up to 2 weeks in a sealed container then enjoy
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