batter for fish, chicken or shrimp
This batter is good for frying and some will usually be left over. Put in some cornmeal, baking powder and finely chopped onion and drop by teaspoon in hot oil- make good hushpuppies. Since you will cook hushpuppies well, there is no worry about the raw meat that was dipped. Just cook hushpuppies well.
prep time
10 Min
cook time
method
Deep Fry
yield
Varies
Ingredients
- 1 cup flour
- 1 tablespoon sugar
- 1 tablespoon salt
- 1 tablespoon vegetable oil
- 1 - egg
- - enough water to make medium thin batter.
How To Make batter for fish, chicken or shrimp
-
Step 1Mix all ingredients together. dip fish, chicken or shrimp in batter and fry.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
Method:
Deep Fry
Culture:
German
Ingredient:
Flour
Keyword:
#batter for frying
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