herbes de Provence

Herbes De Provence Recipe

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Rainn Thomas


French seasoning for that old world Parisian influence.


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1 Hr 10 Min


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2 tsp
fresh rosemary, chopped
2 tsp
fresh basil, chopped
1 Tbsp
fresh curly parsley, chopped
1 Tbsp
fresh thyme, chopped
1 tsp
fresh sage, chopped
1 tsp
fresh tarragon, chopped
1 tsp
fresh oregano, chopped
1/2 c
olive oil

How to Make herbes de Provence


  • 1Mix all herbs with olive oil
  • 2one hour prior to cooking, coat the surface of the meat with the mixture.
  • 3Before roasting, season all over with kosher salt and freshly ground black pepper to taste.

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About herbes de Provence

Course/Dish: Marinades
Main Ingredient: Spice/Herb/Seasoning
Regional Style: French

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